Easy Valentine’s Day Dessert
I’m always looking for an easy festive treat for the fam and after seeing everyone and anyone making puff pastry trees over the holidays, I figured why not make a heart one for Valentine’s Day?? My heart shape needs some work and my food photography DEF needs some work, but who cares bc this tastes so dang good! I mean, you cannot go wrong with Nutella! Even better? Its SUPER easy to make and sure to please the crew!
An Easy Valentine’s Dessert
Can you possibly go wrong with Nutella? I think not! This is a 3 ingredient, super easy dessert that is OH so good!
- Cookie Sheet
- 1 box Pepperidge Farm Puff Pastry Sheets (2 sheets per box)
- 1 cup Nutella
- 1 egg (beaten)
Let pastry sheets defrost about 45 minutes.
Preheat oven to 400.
Roll out both sheets and lay on top of each other.
Cut heart shape out of dough and separate the sheets.
Place on cookie sheet and spread Nutella all over one of the sheets.
Lay the other sheet on top and cut into the heart from the edge to almost the enter leaving the pieces all attached at the center.
Twist each strip away from the center a few times so the dough keeps the heart shape.
Brush dough with the beaten egg.
Bake for 15-20 minutes or until golden brown.
Let cool for a few minutes before digging in!
So if you’re looking to surprise the kids with a sweet treat after school or a quick and easy dessert for your Valentine’s dinner, this is it! If you make this, be sure to tag me @jillianrosado so I can see!
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