I’m always looking for an easy festive treat for the fam and after seeing everyone and anyone making puff pastry trees over the holidays, I figured why not make a heart one for Valentine’s Day?? My heart shape needs some work and my food photography DEF needs some work, but who cares bc this tastes so dang good! I mean, you cannot go wrong with Nutella! Even better? Its SUPER easy to make and sure to please the crew!

An Easy Valentine’s Dessert

Can you possibly go wrong with Nutella? I think not! This is a 3 ingredient, super easy dessert that is OH so good!
Prep Time1 hr
Cook Time16 mins
Course: Dessert
Cuisine: American
Keyword: baking, nutella
Servings: 8 people


  • Cookie Sheet


  • 1 box Pepperidge Farm Puff Pastry Sheets 2 sheets per box
  • 1 cup Nutella
  • 1 egg beaten


  • Let pastry sheets defrost about 45 minutes.
  • Preheat oven to 400.
  • Roll out both sheets and lay on top of each other.
  • Cut heart shape out of dough and separate the sheets.
  • Place on cookie sheet and spread Nutella all over one of the sheets.
  • Lay the other sheet on top and cut into the heart from the edge to almost the enter leaving the pieces all attached at the center.
  • Twist each strip away from the center a few times so the dough keeps the heart shape.
  • Brush dough with the beaten egg.
  • Bake for 15-20 minutes or until golden brown.
  • Let cool for a few minutes before digging in!

So if you’re looking to surprise the kids with a sweet treat after school or a quick and easy dessert for your Valentine’s dinner, this is it! If you make this, be sure to tag me @jillianrosado so I can see!

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